![]() They’re all so yummy, kind of thirst quenching and super refreshing, especially during these hot Boulder hikes I’ve been doing recently. Fermented Fruit - The success of Oh Snaps pickled fruit snacks speaks to the trend of health-conscious consumers seeking out healthier fermented food options. Aside from whole pickles, they have pickled carrots, pickled snap peas, pickled green beans, pickled jalapenos and spicy pickle slices. Pickled Fruit Snacks - The launch of a new line of pickled apple and pineapple snacks by Oh Snap opens up an opportunity for innovation in the fruit snack industry. Oh Snap! has single serving pouches, that are lightweight and ideal for minimal backpack packing. Because if you know me, you know I obsess over a good pickle. I initially had the dill pickles when we were backpacking the Grand Canyon a few months ago and they were an absolute lifesaver! And so delicious. But having salted snacks makes me feel MUCH better on even the longest trails, and Oh Snap Pickles are the perfect option. Enjoy them straight out of the bag or chop them up for. ![]() These slender pieces of carrot are fresh packed with no brine for easy portability and snacking on the go Carrot Cuties are fat-free, gluten-free and made with non-GMO carrots. Which, I’m a savory/salty snacker anyways, so I didn’t need much convincing on that front. If you like carrots, you will love our pickled carrot sticks. And now that I’ve been hiking for quite some time, I know that it’s SUPER important to have lots of sodium on the trails. Because plain old bars or chips just don’t cut it most of the time. I’m learning more about myself here than I ever did in the past 30 years in Boston, and much of that is due to all the traveling, camping and, of course, hiking I do here, that is constantly pushing me to both my physical and mental limitations.Īnd so, hiking snacks are real, REAL important. It’s all been insanely beautiful, incredibly important for my personal growth and has changed my life forever. /rebates/2fproducts2f16913932-oh-snap-pickling-co-carrot-cuties-2-25-fl-oz&. What the WHAT? I blinked and it’s passed by. Place lids in a small pot of water and bring to the barest bubble to soften sealing compound. Prepare 1 pint and a half-jar, or two 12-ounce jelly jars. It’s hard to believe I’m coming up on two years living in Boulder. Bring a small pot of water to a boil to blanch the carrots. Let me introduce you to my favorite savory hiking snack.
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